Tuesday, July 24, 2012

Red Preparation

     I am still backing up my computer documents; initially moved instead of copied, so am essentially doing it twice. Thus:
     All the photo work has been done on my iPhone4 and iPad. First put the photos into a triptych with "diptic," then cropped out the top portion of the framing, next put a frame around it in "snapseed;" then, finally the lettering in "I/W." So not too shabby - LOL. (all iPhone apps)
     Didn't take too long to preprocess four beautiful "sockeye" salmon. My right angle knife blade is invaluable in filleting, but especially in skinning the fish. Will weigh the meat tomorrow before I put them into 1/2 pint jars for canning. That is a large 14" diameter serving bowl.
     Great to have salmon for the winter.


"Red" Preparation

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